Wimbledon Restaurants: We are opening a new restaurant in Wimbledon Village this September (2019)!
This year has already been very exciting for us! With our Clapham restaurant opening, our new restaurant at the iconic Battersea Power Station, being voted best brunch in Balham, best bottomless brunch in London, best espresso martini in London AND most romantic restaurant in London!
With the opening of our new restaurants, we have also welcomed lots of new team members to our Megan’s family & promoted lots of our amazing waiters & waitresses to management positions.
The Wimbledon restaurant is creating another 50 jobs! It is the sixth restaurant in our little restaurant group.
We are totally dog friendly; with water bowls, dog treats & also dog beds for your pups! We are also completely child friendly. There are lots of high chairs, plenty of space for your prams & a children’s menu.
Wimbledon restaurants: The menu at our new restaurant in Wimbledon will be the same as our other restaurants. Our food at Megan’s is influenced by the Mediterranean & other sunny places. This is mostly due to the fact that our Executive Chef, Sercan, is from Turkey & loves cooking with spices.
Sercan created our entire menu, with his most noteable dish being the ‘posh’ kebabs. We are now famous for these! He also created THE Half Baked Cookie Dough, which you cannot leave Megan’s without trying. Cookie dough stuffed with gooey, melted Nutella, half baked in the oven & also topped with salted caramel ice cream, pistachios & honey. It will change your life. Forever.
We will be opening our reservations at the beginning of September. This is just in case anything changes & we have to push our opening date back. So hold tight & we look forward to serving you soon, Wimbledon!
You can keep an eye on our Instagram @megansrestaurants for updates on our progress & pictures of the team.
Love from the Megan’s team xx
WEEKEND BRUNCH WALK-INS – We are moving back towards a walk-in policy for weekend brunch.
Pop into your local Megan’s and we will find you a table.
Bookings start from the afternoon & vary by site, please book online to see availability.