Turkish Brunch Feast (for 2)
shakshouka baked eggs, turkish cheese fondue, sucuk 'turkish chorizo', turkish chopped salad, smashed avo, harissa hummus, nutella, halva cream, blueberry compote w/ flatbread & organic 7 seeded sourdough
14.5
shakshouka baked eggs, turkish cheese fondue, sucuk 'turkish chorizo', turkish chopped salad, smashed avo, harissa hummus, nutella, halva cream, blueberry compote w/ flatbread & organic 7 seeded sourdough
14.5
w/ sourdough | a traditional turkish breakfast - great for sharing
9.9
eggs, sausage, bacon, garlic mushrooms, shakshouka & 7 seeded organic sourdough toast
11.9
eggs, halloumi, smashed avo, garlic mushrooms, tomato shakshouka, garlic spinach, & toast
11.9
w/ peppers, spring onions, smashed avo & chilli flakes
10.5
smoked salmon w/ poached eggs & hollandaise on sourdough
10.9
parma ham w/ poached eggs & hollandaise on sourdough
9.9
w/ omega seeds & chilli
7.5
scrambled / poached / fried
5.5
w/ sourdough
9.9
3.5
from
2.0
w/ tahini, dried raspberries & blueberry compote
7.5
w/ coconut milk, banana, caramelised demerara & omega seeds
4.9
w/ chia yoghurt
9.5
to share w/ nutella, pistachios & ice cream
9.9
to share | shredded wheat w/ sugar syrup, mozzarella, vanilla ice cream & pistachios N / 8.5
8.5
w/ chia yoghurt, banana, blueberry compote, maple syrup & pistachios
10.9
3.0
w/ halva cream & ice cream
5.5
salted caramel | vanilla | dark chocolate sorbeto VG
4.0
4.7
10 hour braised beef short rib in garlic & spice w/ fries. Turkey’s answer to british ‘steak & chips’. Created in a village near to where sercan, our exec chef, grew up.
19.5
on a flatbread w/ harissa hummus, pickled veg, smoked aubergine & pickled red cabbage
overnight braised lamb shoulder w/ feta & pistachio
14.9
w/ peanut dukkah
13.9
w/ pomegranate
13.9
w/ peanut dukkah
13.9
served in a spiced tomato shakshouka w/ flatbread
w/ chilli sauce & garlic yoghurt
13.9
w/ pistachio & coconut yoghurt
12.5
w/ piri piri & coconut yoghurt
13.5
falafel, harissa hummus, tabbouleh, beetroot, crispy onions, pomegranate & flatbread
10.5
smashed avo, kale, chilli, fresh spinach, harissa hummus, quinoa & pomegranate molasses
10.5
w/ harissa hummus, crispy kale, mixed pickled veggies, crispy onions, beetroot & flatbread
10.5
cheesy deliciousness w/ 7 seeded organic sourdough to dip | great for sharing
9.9
w/ garlic, chilli & 7 seeded sourdough
9.9
4.5
sujuk ‘turkish chorizo’, cheese filo parcels, halloumi, harissa hummus & borani
15.0
w/ scotch bonnet mayo
6.5
5.5
5.9
3.0
w/ flatbread
5.0
w/ flatbread
6.5
4.0
harissa hummus, pickled veg, turkish chopped salad, coleslaw, garlic dip, tabbouleh & flatbread
w/ chicken shawarma, overnight braised lamb & sucuk ‘turkish chorizo’
22.0
19.0
17.0
16.5
16.5
16.5
ten hour braised beef short rib in garlic & spice w/ fries | Turkey’s answer to British ‘steak & chips’. Created in a village near to where Sercan, our Exec Chef, grew up
19.5
w/ mixed leaf salad & fries (swap for tabbouleh +1)
12.5
w/ mixed leaf salad & fries (swap for tabbouleh +1)
11.5
w/ mixed leaf salad & fries (swap for tabbouleh +1)
14.5
on a flatbread w/ harissa hummus, pickled veg, smoked aubergine & pickled red cabbage
overnight braised lamb shoulder w/ feta & pistachio
14.9
w/ peanut dukkah
13.9
w/ pomegranate
13.9
w/ peanut dukkah
13.9
w/ pomegranate & peanut dukkah
13.5
served in a spiced shakshouka w/ flatbread
w/ chilli sauce & garlic yoghurt
13.9
w/ pistachio & coconut yoghurt
12.5
w/ piri piri & coconut yoghurt
13.5
falafel, harissa hummus, tabbouleh, beetroot, crispy onions, pomegranate & flatbread
10.5
w/ harissa hummus, crispy kale, mixed pickled veggies, crispy onions, beetroot & flatbread
10.5
smashed avo, kale, chilli, fresh spinach, harissa hummus, quinoa & pomegranate molasses
10.5
sausage, halloumi or bacon w/ scrambled egg & tenderstem broccoli & organic 7 seeded sourdough toast or flatbread for younger teeth (until 17:00)
w/ banana & maple syrup (until 17:00)
chicken, halloumi or falafel w/ hummus, flatbread, crudités & tenderstem broccoli (from 11:30)
margherita V or cheese & ham (from 11:30)
w/ fries (from 11:30)
scoop of vanilla or salted caramel ice cream
2.5
banana, strawberries, apple & orange
2.5
w/ scoop of vanilla ice cream
2.5
on a flatbread w/ harissa hummus, pickled veg & smoked aubergine
w/ pomegranate
9.5
w/ peanut dukkah
9.5
in a spiced tomato shakshouka w/ flatbread
w/ chilli sauce & garlic yoghurt
9.5
w/ pistachio & coconut yoghurt
9.5
smashed avo, kale, chilli, fresh spinach, harissa hummus, quinoa & pomegranate molasses
9.5
harissa hummus, crispy kale, mixed pickled veggies, crispy onions, beetroot & flatbread
9.5
w/ mixed leaf salad & fries or tabbouleh (+1)
9.5
w/ mixed leaf salad & fries or tabbouleh (+1)
9.5
20pp for 90 mins unlimited Prosecco on Saturdays, Sundays & Bank Holidays until 6.30pm
palmer & co
our very own Megan's branded Prosecco
passionfruit w/ Prosecco
prosecco & orange juice
textured, full-flavoured rose w/ red berry fruit & light, subtle spices
summer berry aromas & a sweet tangy flavour of raspberry & strawberry
ripe, tropical flavours w. refreshing lemon & crisp clean apple
citrus blossom, lime leaf & white peach w/ a long & refreshing finish
tropical fruit flavours w/ aromas of white peach & nectarine
medium-bodied dry white w/ exotic and floral flavours
aromatic w/ hints of white flowers & lemongrass; light & fresh w/ citrus
aromas of cherries, wild strawberries & fresh blackcurrant
aromas of ripe dark berry fruit w/ raspberry and currant flavours
intense spicy, cherry aroma w/ rich, ripe dark fruit flavours
soft & supple w/ red fruit characteristics & hints of spice and black pepper
juicy plum, blackberry & damson fruit w/ lashings of coffee & chocolate
less than 50cal per glass. Low alcohol w/ full flavours. hayman’s small w/ natural light tonic & a lime wedge.
7.0
hendricks w/ elderflower & cucumber tonic & a cucumber slice
10.5
w/ choice of tonic
8.9
chase vodka, kanpai sake, pear, white tea, lemon & soda
olmeca blanco tequila, lime, agave nectar & chilli
ellc london dry gin, elderflower, lemon & soda
frozen rosé w/ strawberries & elderflower
vodka, rhubarb, apple and lemon
aperol, prosecco & soda water
vodka, tia maria, espresso & vanilla
glass | sharing jug (serves 5)
spiced tomato & vodka w/ a touch of Megan's love
330ml bottle
330ml bottle
(non alcoholic)
3.5
reyka | absolut
8.0
olmeca gold
8.5
bepi tosolini
6.0
tia maria
6.0
w/ apple
w/ apple & cayenne pepper
spinach, cucumber, apple, ginger & lemon
apple, carrot & ginger
dairy free & blended on site
coconut water, spinach, mango, passion fruit & banana
5.9
coconut water, blueberries, mango, chia seeds & banana
5.9
w/ orange juice & banana
5.9
w/ oat milk, tahini, dates & vegan protein powder (36g total protein)
5.9
3.5
+0.5 vanilla/salted caramel
3.3
3.3
3.3
3.5
2.7
2.2
2.5
on us
we believe in better tea: handpicked, rolled whole leaf loose tea
3.0
3.0
3.0
3.0
3.0
3.0
w/ honey
4.0
4.0
4.0
w/ flatbread
4.0
aperol, Prosecco & soda water
5.0
5.0
Tanqueray London Dry & Franklin & Sons tonic
5.0
valdobbiadene, Italy
5.0
passion fruit w/ Prosecco
5.0
Prosecco & orange juice
5.0
250ml | plum, blackberry & damson w/ coffee & chocolate
5.0
250ml | w/ green apple, citrus & flowers
5.0
330ml
5.0
Laden in fairylights, Megan's is the perfect setting for any occasion with 'filthily delicious food in a magical setting' (Timeout 2018). Our party menu has been designed to tantalise all of your senses & is served up on Mediterranean mezze-style sharing platters.
The following restaurants will open on 12th April for outdoor dining: Wimbledon, Islington, Battersea & Kensington.