We are very happy to tell you that Sercan, our Exec Head Chef, has given up his secret recipe for The Half Baked Cookie Dough. As Megan’s is closed during the Corona virus lockdown, we wanted to be able to make this yummy cookie dough dish at home & he has obliged! Woohoo! Thank you Sercan!
Follow our video tutorial on our Instagram here.
If you don’t have Instagram then please let us know and we can send the video to you directly!
Sercan has been with Megan’s since 2014 when he brought his Turkish influence to the menu. He is responsible for creating all of our yummy recipes!
In the cookie dough tutorial, Sercan is with his son, Oliver, making the half baked cookie dough at home 😍
If you try at home, please send us your pictures & videos as we’d love to see 💙
You can send to us on our Instagram @megansrestaurants or email in to Amy on email@example.com
Every Wednesday during Corona virus lockdown, we will be posting video tutorials, recipes & fun activities for you to do at home. So that you can enjoy Megan’s at home!
Also, check out our menus here & let us know if there is anything you would like our team of chefs to make at home for you 🙂
WEEKEND BRUNCH WALK-INS – We are moving back towards a walk-in policy for weekend brunch.
Pop into your local Megan’s and we will find you a table.
Bookings start from the afternoon & vary by site, please book online to see availability.