Best Brunch Islington

Best brunch Islington: Megan’s at the Sorting Office (Islington)

 

Best brunch Islington: Megan’s new restaurant opening in the Islington and Angel area.

6 Esther Anne Place, Islington Square, Islington, N1 1WL

 

A bit about us: Best brunch in south west London.

Megan’s has been keeping south west London smiling since first opening on the Kings Road in Fulham in 2002.

Since then we have been fortunate enough to open some more south west London locations, whilst still remaining an independent, privately owned, neighbourhood spot!

In south west London we have been awarded lots of ‘best of’s that we are so thrilled about, including best bottomless brunch in London, best brunch in London, best coconut cappuccino in London, best espresso martini, most romantic restaurant in London, best eggs benedict in London… It’s a very long list and we are so honoured to be liked so much in our south west London spots!

 

New opening: Best brunch in Islington

So, we have now ventured outside of south west London and opened our first north London venture in the Islington and Angel area!

We really hope that everyone up there will like us as much as they do in the south. Our brunch is available all day everyday (until 3pm), with bottomless brunch available on Saturdays, Sundays and Bank Holidays until 6.30pm (last sitting at 5pm). Check out our menus here.

So, hopefully you will love our brunch in Islington too!

Some delicious options below for your perusal, that are available on our all day brunch menu…

 

Baked Eggs Shakshouka

We season our tomato shakshouka with cumin, paprika, fennel, bay leaves & cayenne. After 6 hours of simmering, we crack a couple of our golden free range, red lion stamped, heritage breed Copper Maran eggs on top and bake in the oven to perfection.

We then sprinkle with some parsley & burnt butter. And finally, serve with Organic 7 seeded sourdough bread.

 

Veggie brunch.

Smashed avo, tomato shakshouka, soy & garlic mushrooms, garlic spinach, poached free range golden eggs & grilled halloumi. On Organic 7 seeded sourdough.

 

Coconut porridge.

We make our porridge with coconut milk so it is totally vegan. We then top it with burnt demerera sugar, sliced banana & omega seeds.