Wimbledon Restaurants: New restaurant coming to Wimbledon Village!
We are opening a new restaurant in Wimbledon Village this September (2019)!
This year has already been very exciting for us! With our Clapham restaurant opening, our new restaurant at the iconic Battersea Power Station, being voted best brunch in Balham, best bottomless brunch in London, best espresso martini in London AND most romantic restaurant in London!
With the opening of our new restaurants, we have also welcomed lots of new team members to our Megan’s family & promoted lots of our amazing waiters & waitresses to management positions.
The Wimbledon restaurant is creating another 50 jobs! It is the sixth restaurant in our little restaurant group.
We are totally dog friendly; with water bowls, dog treats & also dog beds for your pups! We are also completely child friendly with high chairs, plenty of space for your prams & a children’s menu.
Wimbledon restaurants: The menu at our new restaurant in Wimbledon will be the same as our other restaurants. Our food at Megan’s is influenced by the Mediterranean & other sunny places. This is mostly due to the fact that our Executive Chef, Sercan, is from Turkey & loves cooking with spices.
Sercan created our entire menu, with his most noteable dish being the ‘posh’ kebabs, which we are now famous for. He also created THE Half Baked Cookie Dough, which you cannot leave Megan’s without trying… Cookie dough stuffed with gooey, melted Nutella, half baked in the oven & topped with salted caramel ice cream, pistachios & honey. It will change your life. Forever.
We will be opening our reservations at the beginning of September just in case anything changes & we have to push our opening date back. So hold tight & we look forward to serving you soon, Wimbledon!
Love from the Megan’s team xx
Info: Most of our tables are kept for walk ins throughout the day, so if you don’t find availability, please stop by. We take bookings from 11am on weekends & groups of 8 or more will be required to order from our party menu.