About

For brunch we serve organic, rainforest alliance & fair-trade coffee, freshly squeezed juices, free-range eggs Benedict, and the best cooked breakfasts in London.

At lunch we have a fresh salad bar, grilled meats and fish, and organic sandwiches to eat in or take away. Join us for afternoon tea with fresh baked cakes and treats.

In the evening the bar is open and we have antipasti and charcuterie sharing boards. We fire up our lava coals (yep, coals from the volcano – it grills better) and grill fresh fish and grass-fed beef…

All served with heaps of our hand-cut fries. Enjoy with a delicious glass of wine from Becky’s winelist (previously Salt Yard sommelier).